Blue Meanies Mushrooms
Blue Meanies Mushrooms. Panaeolus Copelandia Cyanescens or ‘Blue Meanies’, cannot be disregarded. The dramatic potency of this strain produces powerful visual and auditory stimulations that melody throughout your entire journey.
These bare-striped mushrooms nourish their human counterparts with an energetic vigor of wide-reaching awareness and are no stranger to the psychedelic antics of our modern society. Native to neotropical areas like Africa and the Caribbean, these blue-staining fungi offer an average of 2.5% psilocybin and 1.2% psilocin, making them upwards of 3 times more potent than psilocybe cubensis.
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The genus Panaeolus contains Blue Meanies Mushrooms. This widely distributed genus produces mushrooms that are typically tiny, contain black spores, and frequently grow on dung. But not all Panaeolus contain psilocybin—a point we’ll return to in a later section of this essay. Thirteen species in the Panaeolus genus, including Blue Meanies Mushrooms and Panaeolus cinctulus, are known to generate psilocybin. The uneven flecks or patches of color on the gills of Panaeolus mushrooms give them the nickname “mottlegills.”
Intense euphoria, happiness, and uncontrollable laughter, synesthesia, uplifting energetic feelings, visual/bodily stimulation, and deep introspective thought.
Blue Meanies Mushrooms identification
In the field, Blue Meanies Mushrooms tend to be light grey or off-white at maturity. When young, the caps are light brown and then fade to off-white or light grey. Occasionally, they have yellowish or brownish tones. The caps (pileus) are approximately 0.5 to two centimeters in diameter, at first hemispheric, then expanding to bell-shaped (campanulate) or convex. The cap margin is incurved when young. The caps are slightly hygrophanous, losing their color as they dry out, often developing cracks in dry weather.
Ingested 3 grams
“Everything I looked at seemed to have a pulsing effect. I noticed if I kept staring, the pulsing would get larger and larger and seemed to move closer to me. Everything in my kitchen seemed to be growing when I would look at it. I stare at the ceiling and I see the most intricate mandala made of geometric shapes originate from my fan. It quickly spreads across the whole ceiling. was a shade of pink and green. It is spinning in sync with the fan and pulsing. Even more technical designs start sprouting behind the initial layer.”
5 ways to consume magic mushrooms
1. Straight Up Chew And Swallow
The more thoroughly you chew them, the more juice will come out. It will take them around 45 minutes to start working, depending on how full your stomach is. The less you eat before, the better. It is advisable to wait a few hours before eating.
2. Enjoy A Cup Of Tea
Taking mushrooms as tea will mask their distinct flavor. Mushrooms can be chopped or crushed. Place the mushrooms in the teapot. When the water is boiling, pour it over the mushrooms. Let them sit for 10 to 15 minutes while stirring. Strain, present, and personalize
3. Psilocybin Edibles
– Avoid adding the mushrooms at any point in the cooking process – It will help with both the taste and the queasy sensation that most users experience if it is included into cuisine. For instance, baking mushrooms on top of a pizza wouldn’t give you the best vacation. Instead, consider incorporating them into sauces or garnishes after cooking.
4. Magic Mushroom Capsules
Users of magic mushrooms have the option of microdosing with capsules. Ultimate clarity without sacrificing a day’s worth of time You can create your very own magic mushroom capsules at home with a grinder and empty capsules!
5. Lemon Tek: To Intensify The Trip
– Users believe that the lemon’s acidic nature breaks down the psilocybin, increasing the subsequent experience, in addition to making it quick and simple to consume. Start with half as many mushrooms as you normally would – In a small glass of your choice, lemon juice and ground magic mushrooms are combined. Place it aside, top with water, and consume all at once.
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